English Breakfast 100ct/case

At the center of this blend are aromatic and brisk black teas from North Africa which provide a colory cup and bright flavor. Second Flush teas from the Assam river valley in North Eastern India provide a strong, malty flavor and balanced astringency. This tea is strong enough to stand up to milk and sugar, but flavorful enough to be enjoyed without. More than 30% of the tea in our English Breakfast originates from Rainforest Alliance Certified™ farms. Here are some great drink ideas that you can make with THE BRIGHT TEA CO. English Breakfast tea: Lemon Tea (Mix English Breakfast and Lemon Herbal - add ice for a refreshing cool drink) English Orange (Mix English Breakfast and White with Orange - add ice for a refreshing cool drink) Raspberry Tea Splash (Mix Raspberry Herbal and English Breakfast - add ice for a refreshing cool drink) Black & Green Tea (Mix English Breakfast & Green with Jasmine - add ice for a refreshing cool drink)